Lemon and Raspberry Entremet

One of my best friend's mentioned recently that she's a big fan of lemon cakes so what better excuse to start working on a recipe for her birthday! I decided to include a fruit mousse layer to give it a little more depth and raspberry seemed like the obvious choice. But next time I'll make … Continue reading Lemon and Raspberry Entremet

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Red Velvet Cake

Oh I do love a good cake, and it really doesn't take much to get me in the baking mood!  Here's the Red Velvet Cake that I made for a colleague's baby shower today, covered in a scrummy cream cheese buttercream. Red Velvet Cake Makes: 10-12 slices Time: 1.5-2hrs Cake ingredients: 375g plain flour 3 tbsp … Continue reading Red Velvet Cake

Blackberry Entremet with Elderflower Insert and Mirror Glaze

There's something so satisfying about making entremets, it's the joy of cutting a slice at the end and seeing if all the layers have worked. They also pack the wow factor for special occasions as they look so pretty. This one was made for my Head of Department who turns 40 this weekend, hopefully it … Continue reading Blackberry Entremet with Elderflower Insert and Mirror Glaze