On Thursday my work hosted a Macmillan Coffee morning, something we do every year to help raise funds for a charity that works tirelessly to support those with cancer. Knowing I would be a little short on time to bake on a weeknight, I decided to make a Tarte Bordaloue, a wondeful French pear frangipane … Continue reading Tarte Bordaloue
Tarte Bordaloue

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